Nuts & Kernels
Almonds & Almond Ingredients
Almonds & Almond Ingredients
We review natural and processed almond requirements for importers, food manufacturers and retail brands. Whole kernels, cuts and ground ingredients can be selected to suit your product.
Origin, grade, cut and packing are confirmed per programme. Share your required particle size or product form when making an ingredient enquiry.
Product Options
Natural skin-on and blanched whole kernels.- Sliced almonds and blanched almond sticks.
- Almond powder or flour.
Applications
Bakery, confectionery, desserts, toppings and retail snacks.
Final specifications, availability and packaging are confirmed for each product and order.
